French Dip Sandwiches

3-4 pounds beef roast

1 10 oz. can Campbell's French Onion Soup

1 packet Lipton Onion Soup Mix

1 12 oz. can of beer

Rolls

8 oz. Mozzarella cheese

Place all Place all items in crock-pot

Cook on high 4-5 hours or Low 8 hours

Shred meat and serve with sauce from pot

Toast buns with melted cheese, top with meat.

Alternative: Shred meat and discard juices from pot, serve meat with fresh Au Jus made from packet